Description
Slice meats and vegetables quickly and efficiently with the Nella 12” Belt Driven Meat Slicer. Even some cheese can be sliced at low volume.*
Durable Design and Simple Functions
Its easy-to-use design and simple operation make it the perfect slicer to have in a restaurant, café, or other commercial venue.
This consistent and efficient slicer is constructed out of a durable aluminum alloy material and is intended for low volume operations. The 0.35 hp motor will let you slice meat and vegetables quickly for up to one hour per day.
The 12-inch blade is hard chrome plated in order to extend its life and improve its resistance to wear and abrasions. The blade is also fitted with a sharpener to keep it in pristine condition with every use.
Smooth and Efficient Blade
The Nella 12-inch blade slicer features ball bearings that allow the carriage to glide smoothly while cutting, which helps to ensure clean and evenly sliced food.
With the ability to select a cut thickness between 0 and 16 mm, you’ll be able to achieve expertly thin slices of prosciutto or thicker slices of pepperoni and everything in-between.
The meat slicer's carriage comes equipped with a guard for added safety and protection from the extremely sharp and fast-moving blade. All components are also designed to disassemble easily for cleaning.
*Results may vary due to product consistency and temperature. This meat slicer is not recommended for daily cheese slicing
Specifications
| Specifications | |
|---|---|
| Model | 300E |
| Width | 19.5 Inches |
| Depth | 25.6 Inches |
| Height | 17.32 Inches |
| Maximum Product Size | 10.23 x 8.41 Inches |
| Voltage | 120 V |
| Hertz | 60 Hz |
| Phase | 1 pH |
| Power | 0.35 HP / 0.26 kW |
| RPM | 300 rpm |
| Blade Size | 12 inches / 300 mm |
| Cut Thickness | 0 - 16 mm |
| Slicing Volume | 1 hour/day |
| Cheese slicing performance | Poor |
| Operation | Manual |
| Installation Type | Countertop |
| Product Type | Meat Slicer |
